Fiori di zucca is a type of fried flower that is popular in Italy. The dish is made by coating the flowers in batter and then frying them. They are usually served with a dipping sauce or as a side dish. If you’re looking to add a bit of Italian flair to your cooking, look no further than fiori di zucca! This dish is not only delicious, but it’s also relatively easy to make. In this blog post, we will walk you through the steps of how to make fiori…
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